Job opportunities in Kuwait at Najoud Restaurant Management Company for immediate appointment with generous salaries (6 job opportunities for the following specializations)
- Welcome to Nejoud Restaurant Management Company
- Our passion for food and providing exceptional service was a great inspiration to us in establishing NEJOUD Restaurant Management Company.
- The company was established in 2014 as a focal group to manage all of the F&B Brands and Concept. Currently, Nejoud Restaurant Management Company manage and operates the following international and homegrown :
- We strive to be the leading company in restaurant management regionally by the year 2020 in
- providing modern authentic, eclectic haute comfort food at an exceptional value and quality.
- NEJOUD restaurant management company is based in Kuwait, dedicated towards developing, operating unique concepts and franchises in food and beverage. NEJOUD aspires passion for genuine hospitality to its customers lead by a team of well trained professionals by offering superior quality and service in the most inspired of settings.
Required jobs in NEJOUD restaurant management company and their details:
✨ Join NEJOUD – We’re Hiring Hospitality Professionals Now!
- NEJOUD is growing, and we’re on the lookout for passionate, service-driven individuals to join our vibrant hospitality team.
- If you thrive in fast-paced environments and have a genuine passion for delivering exceptional guest experiences, we want to meet you.
- Whether you're a skilled chef, a customer-focused host, or a seasoned restaurant leader — this is your opportunity to grow with one of the region’s most exciting hospitality brands.
👨🍳 Restaurant Manager
- As a Restaurant Manager, you will oversee daily operations, manage staff performance, and ensure top-tier guest satisfaction.
- You’ll lead service standards, control costs, and implement strategies to boost revenue and customer loyalty.
- A strong leader with experience in team training and front/back-of-house coordination will thrive in this role.
- Previous restaurant management in a fast-paced or fine dining environment is essential.
💁 Hostess
- The Hostess will be the face of our restaurant, welcoming guests warmly and managing seating arrangements.
- You’ll coordinate with service staff to ensure smooth guest flow and create a memorable first impression.
- Excellent communication and customer service skills are key. The role requires grace under pressure, professionalism, and a friendly attitude.
👨🍳 Chef de Partie
- As a Chef de Partie, you will be responsible for running a specific kitchen section and ensuring food is prepared to the highest standards.
- You’ll work under the Head Chef, manage junior staff, and maintain cleanliness and food safety.
- Strong culinary skills, time management, and consistency are crucial. Ideal for someone passionate about modern cuisine and team leadership.
🏬 Store Supervisor
- The Store Supervisor oversees inventory control, ordering, and day-to-day store operations.
- You’ll ensure timely stock availability, monitor storage conditions, and coordinate with suppliers. ↚
- This role requires strong organizational skills, attention to detail, and prior experience in restaurant supply or retail management.
- Ideal for a proactive team player with a keen eye on operations.
👩🍳 Demi Chef de Partie
- As a Demi Chef de Partie, you’ll assist in food preparation and support the Chef de Partie in managing your station.
- This is a hands-on cooking role where you’ll sharpen your skills and gain responsibility over time.
- A great opportunity for junior chefs looking to grow in a structured and professional kitchen environment.
🍽️ Waitress
- The Waitress will deliver a welcoming, high-quality dining experience to all guests.
- You’ll take orders, recommend dishes, and ensure prompt service with a smile. Strong interpersonal skills, a neat appearance, and efficiency are essential.
- This is a guest-facing role for energetic and service-minded individuals.
✅ Benefits
Be part of a dynamic and reputable hospitality brand
Work in a positive, team-oriented environment
Competitive salary and benefits based on experience
Opportunities for training and career growth
Exposure to modern service and culinary standards
🎯 Requirements
Previous experience in the hospitality sector (position-specific)
Good communication and customer service skills
Ability to work under pressure in a fast-paced environment
Team spirit, professionalism, and reliability
Availability to join immediately is a plus
🔧 Responsibilities
Deliver excellent service aligned with NEJOUD standards
Maintain cleanliness, order, and professionalism in all duties
Coordinate with team members for seamless operations
Take initiative and solve problems quickly and courteously
Support continuous improvement in guest satisfaction
📩 How to Apply
Kindly send your updated CV to: careers@nejoud.com
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